Tahini Hulled Stoneground Mayvers Cert.Organic (385g,glass)


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  • Produced by: Mayver's Health Time
  • Country of origin: China
  • Certified organic (ACO)
  • Suitable for gluten free diets
  • Suitable for vegans and vegetarians
  • GMO-free, BPA-free and not tested on animals
  • Product code: F00673
  • Short URL: http://obg.com.au/673
  • Shipping Weight: 0.7kg (1.5lb)

Our Special Price $7.90 RRP$8.50

A new sweeter, even more delicious Hulled Tahini! Try it - you will love it!

High in calcium and magnesium, full of antioxidants.

* Gluten free
* naturally cholesterol free
* a source of fibre
* very low in salt
* contains plenty good fats
* low GI (glycaemic index)
* high in potassium, calcium, magnesium, sodium and vitamins A and E, plus easily assimilated/absorbed carbohydrate and protein
* free from preservatives, additives and chemicals - just pure ground sesame seeds.

Mayver's Health Time's Certified Organic - Stoneground Hulled Tahini (385g, glass).

Sweeter and even more delicious - you can really taste the difference! Try it!

(We have changed brands due to customer demand and we found a better quality product!)

A mild nutty flavour with a sweetish end note. The perfect peanut butter 'alternative'!
Tastes even better than Peanut Butter - the perfect alternative to peanut butter, healthier and great for the kids.

This organic hulled tahini is produced from 100% organic hulled sesame seed. Perfect for sprouting with the hull removed. Slightly sweeter and more mild than unhulled sesame seeds.

Health benefits:
The nutrients of sesame seeds are better absorbed if they are stoneground before consumption, as in tahini -
a delicious creamy paste from the traditional slow stonegrinding of sesame seeds.

Sesame seeds are exceptionally rich in iron, magnesium, manganese, copper, and calcium (90 mg per tablespoon of unhulled seeds, 10 mg of hulled), and contain vitamin B1 (thiamine) and vitamin E (tocopherol).

They contain lignans, including unique content of sesamin, which are phytoestrogens with antioxidant and anti-cancer properties. Among edible oils from six plants, sesame oil had the highest antioxidant content. Sesame seeds also contain phytosterols associated with reduced levels of blood cholesterol.

Uses: Spread on gluten free corn or rice cakes and breads. Mix with honey, agave or pureed chick peas to make your own hummus, or any other pureed lentils or vegetables for your own wholesome dips and spreads. A
s well as a healthy addition to smoothies, for a high protein drink, desserts, cakes and cookies.

Ingredients: Certifed organic slow stoneground hulled sesame seeds
May contain traces of other nuts and seeds.

Store: In a cool, dry, dark cupboard away from direct sunlight.

Origin: Inner Mongolia, China - China has the sweetest sesame seeds.

Certification: USDA - tested in crop and after harvest.

Sources of organic sesame seeds:
Certified Organic Sesame seeds have been grown in these 3 areas for thousands of years - Latin America, India and China Inner Mongolia. All countries crops go through rigorous testing to meet organic standards. No fumigation, chemicals, or pesticides are used.

Australia does not produce organic sesame seeds.There are no organic sesame seeds grown in Australia.

Taste difference:
Compared to South American sesame seeds, China and India offers sweeter sesame seeds. All are very nutritious and depends on your palate and flavour preference for a particular dish.

About the brand Mayvers Health Time:
Mayver's functional foods contribute to a healthier society. Their products are manufactured to the highest standards compliant with GMP, ISO, TGA and Kosher certification. The company also prides itself on taking a responsible attitude to ensure the integrity and functionality of products it markets contribute to the satisfaction and wellbeing of all.


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