Spelt Wholegrain Organic Sourdough Loaf Healthybake(700g,sliced)

$9.75





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  • Produced by: Healthybake Sourdough Bakery
  • Country of origin: Australia & Imported
  • Organic (non-certified)
  • Not suitable for gluten free diets
  • Suitable for vegans and all types of vegetarians
  • GMO-free, BPA-free and not tested on animals
  • Product code: F03188
  • Short URL: http://obg.com.au/3188
  • Shipping Weight: 0.8kg (1.8lb)
  • This product can be shipped to: Australia (all states & terrritories)


Our Special Price $9.75 RRP$10.50
 
Added Whole Spelt Grains = added nutrition.
 
This product offers all the health and nutritional benefits of our very popular spelt breads with the added dietary requirements of whole spelt grains.
 
Research is discovering the many health benefits that wholegrain cereal foods offer, particularly in reducing the risk of diseases such as coronary heart disease, cancer and diabetes.
 
Wholegrain is a rich source of many essential vitamins, minerals and phytochemicals and consists of, as the name suggests the “Whole Grain” Bran – the outer layer of the grain, Endosperm – the main part of the grain, Germ – the smallest part of the grain.
 
Refining a grain to produce white flour removes nearly all of the bran and germ leaving only the endosperm. Typically this process can cause 66 per cent loss of fibre, 92 per cent loss of selenium, 62 per cent loss of folate and up to 99.8 per cent of phytochemicals from the grains.
 
As an added benefit wholegrains are very low GI, which is what nutritionist are recommending we look for in our diet. However the most important fact about our Wholegrain Spelt bread is its great taste, something you will remember long after you have forgotten all of its health benefits.
 
Spelt grain is one of the oldest known to man dating back 6000 – 5000 BC. Spelt has lost none of its original nutritional benefits. Unlike modern wheat, it has not been hybridised and maintains its original genetic composition.
 
Spelt is ideally suited for organic growing due to its natural resistance to insect pests and disease.
 
Spelt bread has a fine grain texture with a subtle but tasty flavour. It is an ideal substitute for wheat bread with many, many more nutritional and health benefits.
 
Most people with wheat sensitivities can safely eat and enjoy spelt bread.
 
Combine the benefits of wheat alternative, spelt’s nutritional and health attributes, organically grown grain, sourdough culture and you have a great tasting, long life, easily digested nutritional food that is “healthy”.
 
If no stock units displayed, pre-order by Friday 10am for despatch the following Tuesday/Wednesday. See below for more information.
 
- Yeast Free
- Dairy Free
- Certified Organic Flour
- Soy Free
- Egg Free
- Vegan

 
Wholegrain Spelt Organic Sourdough Loaf (700g) by Healthybake Wheat Alternative Bakery
 
Ingredients: Certified Organic Wholemeal Spelt Flour, Filtered Water, Certified Organic Whole Spelt Grains, Olive Oil, Sea Salt, Sourdough Culture (contains Acidophilius & Bifidus).
 
Store: In an airtight glass container in a cool, dry, dark cupboard. Or in the refrigerator.
 
Eight (8) days shelf life out of cold storage from baked date.
 
Origin: Australia from local and imported ingredients.
 
 
Nutrition Information
Servings Per Package:11
Servings Size:63.0g
 
Ave. Quantity per Serve
% Daily Intake per Serve*
Ave. Quantity per 100g
Energy
752kJ
9%
1,194kJ
Protein
8.0g
16%
12.7g
Fat
2.2g
3%
3.5g
- saturated
0.3g
1%
0.5g
Carbohydrate
27.8g
9%
44.1g
- sugars
0.2g
<0%
0.3g
Dietary Fibre total
3.6g
12%
5.7g
Sodium
222mg
10%
352mg
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
 
 
 

Fresh Bread Loaves from Healthybake's Organic Sourdough Bakery
must be Pre-Ordered and can only be shipped to Sydney region suburbs
or to  overnight courier transit areas from Sydney.

 

Pre-Order and pay by Friday 10am (Sydney time) each week
(except for Friday public holidays - order by Thursday 10am day before)
for despatch the following Tuesday or Wednesday (for Monday public holidays)
to Sydney region customers and overnight courier transit areas from Sydney.

 Check our Events Calendar for upcoming Pre-Order deadline days

(Email us a copy of the Bank Transfer/EFT receipt if not paying by credit card or PayPal)