Moroccan Simmer Sauce No Added Sugar Pete Evans (330g)


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  • 7 units in stock
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  • Best Before (not an expiry date): 20-Feb-2020
  • Produced by: Pete Evans
  • Country of origin: Australia & Imported
  • May contain non-organic ingredients
  • Suitable for gluten free diets
  • Suitable for vegans and all types of vegetarians
  • GMO-free, BPA-free and not tested on animals
  • Product code: F03834
  • Short URL:
  • Shipping Weight: 0.6kg (1.2lb)

Pete Evans Simmer Sauce: Moroccan Simmer Sauce (330g)

A mild and savoury Moroccan style simmer sauce, that combines apple cider vinegar with exotic spices.

Preparation: To use, simply heat the sauce gently in a saucepan for 5 minutes.

Allergen Advice

    Gluten Free
    Dairy Free
    No Added Sugar
    Egg Free
    Nut Free
    HACCP / SQF Certifed

With coriander, allspice and ginger, Pete Evans Moroccan Simmer Sauce offers a mild heat full of flavour from the orient making it ideal for slow cooker recipes.

Made with love in Australia from 100% all natural ingredients.

    Fresh Onion
    Coconut Oil
    Herbs and Spices
    Lemon Juice
    Apple Cider Vinegar
    Vegetable Gum
    Citric Acid

Health Benefits:
    Gluten Free
    Dairy Free
    No Added Sugar

Pete’s Moroccan Meatballs Recipe:
Mix 350gm pork mince, 350g m beef mince spinach, 1 grated carrot, 1 beaten egg, 2 tbls almond meal and jar Pete Evans Moroccan Simmer Sauce. Mix until well incorporated and chill for 30 minutes. Roll into golf ball sized portions. Heat 2 tbls coconut oil in fry pan and cook meatballs until golden and fragrant. Pete's tip: serve with green salad and garden tomatoes.