Thai Green Simmer Sauce Pete Evans (330g)

$7.95





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  • 7 units in stock
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  • Best Before (not an expiry date): 16-Feb-2020
  • Produced by: Pete Evans
  • Country of origin: Australia & Imported
  • May contain non-organic ingredients
  • Suitable for gluten free diets
  • Suitable for vegans and all types of vegetarians
  • GMO-free, BPA-free and not tested on animals
  • Product code: F03835
  • Short URL: http://obg.com.au/3835
  • Shipping Weight: 0.6kg (1.2lb)


Pete Evans Simmer Sauce: Thai Green Curry Sauce (330g)
 
A delectable taste of South East Asia, combining the creaminess of coconut oil with fresh coriander.

Preparation: To use, simply heat the sauce gently in a saucepan for 5 minutes.

Allergen Advice
    Gluten Free
    Dairy Free
    No Added Sugar
    Egg Free
    Nut Free
    Paleo
    Vegan
    HACCP / SQF Certifed

With coconut, lemongrass and chilli, Pete Evans Thai Green Curry Sauce is a superb fusion of fresh exotic Thai ingredients traditionally prepared with white meats.

Ingredients:
Made with love in Australia from 100% all natural ingredients.

    Filtered Water
    Onion
    Coconut cream
    Coconut Oil
    Fresh Coriander
    Fish Sauce
    Tapioca Starch
    Limes
    Garlic
    Ginger
    Chilli
    Salt
    Lemon Juice
    Kaffir Lime
    Citric

Health Benefits:
    Gluten Free
    Dairy Free
    With Cocout Oil

Pete’s Green Curry Recipe:
Pour jar of Pete Evans Green Curry sauce into saucepan. Add 1/2 jar of water or broth and bring to simmer. Add in 300gm sliced chicken or beef, 400gm cauliflower and broccoli florets, 1 sliced carrot, 2 sliced Japanese eggplants. Bring to simmer and serve when tender. Pete's Tip: Add more broth for a delicious Thai soup.