Oatbran Organic Sourdough Loaf Healthybake (600g,sliced)

$8.75





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  • Produced by: Healthybake Sourdough Bakery
  • Country of origin: Australia & Imported
  • Organic (non-certified)
  • Not suitable for gluten free diets
  • Suitable for vegans and all types of vegetarians
  • GMO-free, BPA-free and not tested on animals
  • Product code: F03192
  • Short URL: http://obg.com.au/3192
  • Shipping Weight: 0.8kg (1.8lb)
  • This product can be shipped to: Australia (all states & terrritories)


Our Special Price $8.75 RRP$9.50
 
Healthybake's Oatbran Sourdough Bread is 100% oat. Produced using oat flour and oat bran.
 
This bread is an ideal alternative for people that have wheat sensitivity.
 
Oat bread has a lovely light taste that has a distinctive but mild flavour. It has a more open texture than our other breads, making it ideal for open sandwiches with delicate toppings.
 
Oat bread is beautiful toasted for breakfast or made into croutons for soup or salads. The sourdough culture gives the bread a long shelf life, aids in digestion and gives it that unique sourdough taste, but don’t forget it’s “healthy”.
 
If no stock units displayed, pre-order by Friday 10am for despatch the following Tuesday/Wednesday. See below for more information.
 
- Yeast Free
- Dairy Free
- Certified Organic Flour
- Soy Free
- Egg Free
- Vegan

 
Oatbran Organic Sourdough Loaf (600g, sliced) by Healthybake Wheat Alternative Bakery
 
Ingredients: Certified Organic Oat Flour, Certified Organic Oat Bran (30%), Filtered Water, Olive Oil, Gluten, Sea Salt, Sourdough Culture (Contains Acidophilis & Bifidus).
 
Store: In an airtight glass container in a cool, dry, dark cupboard. Or in the refrigerator.
 
Eight (8) days shelf life out of cold storage from baked date.
 
Origin: Australia from local and imported ingredients.
 
 
Nutrition Information
Servings Per Package:7
Servings Size:85.0g
 
Ave. Quantity per Serve
% Daily Intake per Serve*
Ave. Quantity per 100g
Energy
989kJ
11%
1,164kJ
Protein
14.0g
28%
16.5g
Fat
5.6g
8%
6.6g
- saturated
0.7g
3%
0.8g
Carbohydrate
31.8g
10%
37.4g
- sugars
0.7g
<1%
0.8g
Dietary Fibre total
3.9g
13%
4.6g
Sodium
384mg
17%
452mg
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
 
 
 

Fresh Bread Loaves from Healthybake's Organic Sourdough Bakery
must be Pre-Ordered and can only be shipped to Sydney region suburbs
or to  overnight courier transit areas from Sydney.

 

Pre-Order and pay by Friday 10am (Sydney time) each week
(except for Friday public holidays - order by Thursday 10am day before)
for despatch the following Tuesday or Wednesday (for Monday public holidays)
to Sydney region customers and overnight courier transit areas from Sydney.

 Check our Events Calendar for upcoming Pre-Order deadline days

(Email us a copy of the Bank Transfer/EFT receipt if not paying by credit card or PayPal)